A graham cracker crust topped with a rich layer of chocolate fudge and plenty of almonds, marshmallows and mini chocolate chips. This is a fast and easy summer dessert the kids will love!
We broke out the fire pit a few nights ago, and the kids burned all their school papers. It felt a little cliche, yet they had a good time. I’m not sure why we never thought to do that before, but I guess running out of wood makes you get creative. With 4 kids, the mountain of papers burned long after our scraggly logs petered out.
I had made the rocky road fudge pie before we decided to have a fire that night. The kids gleefully announced that they would be having two desserts that night, since what is a fire without marshmallows? I did draw the line at s’mores, but more than their fair share of marshmallows quickly disappeared.