My children are obsessed with cottage cheese. I bought a package on a whim recently and they are enamored. Eating it unadorned, simply on a spoon. Well, that was boring the pants off this mama, so I decided it crank things up a few notches.
These sweet mini peppers are a bit deceiving, the red ones certainly look like they could pack a punch, but they are just as sweet as their larger cousins. None of my children like peppers, so I was quite curious about their reaction. Although they wanted to just eat the stuffing (dip? stuffing? both!) I insisted they try it inside the pepper. Two loved it. The other?
Dipped zucchini sticks into the cottage cheese filling instead. It’s a win either way, don’t you think?
So go ahead and use the stuffing as a dip. With lots of crunchy veggies.
Plus really, look at those colors! Kinda makes me forget about the temperature drop around here.
This is what I might have done had my pepper plants not been eaten by a furry garden visitor.
Oh well, there’s always next year.